Sunday morning we were late for breakfast. First early, now late. But, they let us eat anyway. After reading the paper cover to cover and Husband watching the Little League World Series or some such nonsense, we decided to try the trail through the Fitzgerald Marine Reserve. Down the lane and make a right, then another right and onto the trail. It’s clear why the little town we are in is named Moss Beach. The trees are all covered with moss……….
I haven’t seen moss like this since I was in Louisiana about a hundred years ago. Walking along the steadily climbing trail, there are many ferns and on the left, a tall stand of what we think are cypress trees but we don’t really know what they are. Whatever they are, they are remarkable and stark as the only greenery is 30 ft above the ground.
The salt sea air is cool and damp. If you look back, you can see the inn
Soon, we reach the bluff where we can look out over the ocean or down on the beach and the little people and the seals!
The trail edges the bluff and lest you step too close to the edge, there is a stern warning….
Good advice! As you walk along, to the left are groves of trees – the same kind we saw walking in. I was reminded of the beginning lines of the poem Evangeline describing the trees of Louisiana….”the murmuring pines and the hemlocks stand like druids of old.” These trees are quite majestic and we wondered who planted them and when.
As we make our way around the trail, we are now heading west and south. The ocean view is so calming.
There are fallen trees that have been trimmed smooth and placed along the trail so one can sit and contemplate or just rest. We were enjoying the fog and the gray ocean and the cool breezes that were buffered by the trees. As we began to turn south, we could see far below on the beach a couple of houses! How would one get down there – we later saw log steps of sorts cut into the hillside that led down to the beach but surely this was not the only access?
Look closely and you can see – or click and enlarge the photo. What must it be like to live so close to the ocean? Wonderful, I think. Until you have to go to the grocery store!
You can just see the roof of one of the houses, but there is another to its right.
The walking made us hungry so after noodling around a bit in the garden behind the inn, we drove into town. I had a date with that beautiful soup! Black bean it was and Husband had the corn chowder. We shared an heirloom tomato, fennel, red onion and feta salad with basalmic. Truth be told, of the entire weekend, that corn chowder was the best item! $5 a bowl! HA!
We came back to the inn intending to stay away from the afternoon appetizers, BUT there was hot artichoke dip and a flourless chocolate tort. Well, can I just say that tort was to die for? Wonderful dense chocolate flavor but light at the same time. We really weren’t hungry when we pulled into the parking lot at Cetrella.
We shared a lobster/corn bisque and I ate a couple of bites of lobster! My first meat (on purpose) in about 20 years. Meh. Stuck in my teeth. OK, but really not as good as Husband’s corn chowder earlier in the day. We had a good meal and the service was impeccable and we were more than stuffed. Reminded me of Thanksgiving dinner overload. I couldn’t even take a bite of the piece of tort Husband had hidden away in our room for later. I have to say this – I think I’m sort of “over” the fancy restaurant thing. The food is good but there’s a kind of expectation or responsibility that makes it not as fun as little holes in the wall with passion flowers blooming on the patio. Just sayin’.
Monday morning came too early. Look at the view from our room……..who would want to leave this?
But, leave we must. Back over the hills and down to the heat and bright sun of San Jose. Back at my desk by 11:00 am. It was a great weekend with a rocky start and a smooth finish. When they have their 2 for 1 nights in the winter, we’ll go back and revisit the beach and the benches on Main Street and see what winter delicacies are available in the little hole in the wall places we like.











































